We all know and love grilled salmon with avocado salsa, but did you know how long this dish has been around? This mouth-watering combination of protein and texture has been a staple for centuries, with its roots firmly planted in both Mexican and Polynesian cuisine.
The history of grilled salmon and avocado salsa goes back to the Aztecs who inhabited what is now Mexico. They would use salmon as a source of protein and season it with many spices. Avocado was also an important part of their diet, with the fruit often served as a side dish. It wasn’t until the 18th century when the combination of grilled salmon and avocado salsa became popular. Polynesian explorations of the Pacific islands brought the two together, with the combination of fresh fish and creamy avocado being too good to pass up.
Since then, grilled salmon with avocado salsa has become an international favorite. The dish is often served as an appetizer, but can also be enjoyed as a main course. The combination of the succulent fish and fresh, creamy avocado is a match made in heaven. Not to mention, the dish is incredibly healthy, with the salmon providing a great source of protein and the avocado providing healthy fats.
So, if you’re looking to try something new, why not give grilled salmon with avocado salsa a go? The dish is incredibly easy to make and takes just 30 minutes to prepare. All you need is some salmon, avocados, a few tomatoes, some limes, and a few spices. Here’s what you’ll need to make it:
Ingredients
- 2 salmon fillets
- 2 avocados diced
- 2 tomatoes diced
- 1 lime juiced
- 2 cloves garlic minced
- 2 tablespoons olive oil
- 1 teaspoon cumin
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F.
- In a small bowl, combine olive oil, garlic, cumin, salt, and pepper. Whisk together until combined.
- Place salmon fillets on a baking sheet lined with parchment paper. Brush with the olive oil mixture.
- Bake for 15-18 minutes, or until salmon is cooked through.
- Meanwhile, in a medium bowl, combine avocados, tomatoes, lime juice, and a pinch of salt and pepper. Mix until combined.
- Serve salmon with the avocado salsa on top.
And there you have it! Grilled salmon with avocado salsa is a delicious and healthy dish that’s sure to be a hit with your family and friends. So, why not give it a try?
